Free course
US$0.00
Premium course
US$30.90
Pastry Course
Make your baking sabi sabi strong pass before with we Pastry Lesson. E dey for bakery people weh dey hungry for learn how to cook fine fine pastry. Enter inside di deep secrets of Pâte à Choux, learn how to make chocolate glaze shine like star, and make your éclairs dem sweet pass sugar with correct baking way. Learn how to find di best best ingredients, sabi how to cook pastry cream, and make your food look fine fine on plate like professional. Hear di olden days story of éclairs while you dey learn correct, top class skills weh go make your food change face and make customer dem happy.
- Learn Pâte à Choux well well: Make dough weh perfect for éclairs and all kind pastry.
- Make chocolate glaze weh no get stain: Melt am, put am ontop, and learn different different kind.
- Make your piping hand strong: Arrange your pastry make e fine pass fine.
- Find good ingredient: Choose am, keep am, and understand wetin dey label.
- Make your food look sweet for eye: Arrange am on plate make e fine, den take picture.

from 4 to 360h flexible workload
certificate recognized by MEC
What will I learn?
Make your baking sabi sabi strong pass before with we Pastry Lesson. E dey for bakery people weh dey hungry for learn how to cook fine fine pastry. Enter inside di deep secrets of Pâte à Choux, learn how to make chocolate glaze shine like star, and make your éclairs dem sweet pass sugar with correct baking way. Learn how to find di best best ingredients, sabi how to cook pastry cream, and make your food look fine fine on plate like professional. Hear di olden days story of éclairs while you dey learn correct, top class skills weh go make your food change face and make customer dem happy.
Elevify advantages
Develop skills
- Learn Pâte à Choux well well: Make dough weh perfect for éclairs and all kind pastry.
- Make chocolate glaze weh no get stain: Melt am, put am ontop, and learn different different kind.
- Make your piping hand strong: Arrange your pastry make e fine pass fine.
- Find good ingredient: Choose am, keep am, and understand wetin dey label.
- Make your food look sweet for eye: Arrange am on plate make e fine, den take picture.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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