from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The Coffee Shop Baker Course provides practical methods to manage busy times, plan baking, and control oven schedules. Learn to predict demand, adjust batch sizes, and keep displays stocked while minimizing waste. Master quality inspections, recipe precision, portioning, cooling, storage, labeling, food safety, and effective shift handovers so every baked item looks good, tastes great, and sells well throughout the day.
Elevify advantages
Develop skills
- Café oven scheduling: manage efficient baking during rush hours in a coffee shop environment.
- Production planning: estimate café needs and adjust batches to reduce waste quickly.
- Quality control: perform professional baking checks, keep records, and follow standards in short shifts.
- Recipe fidelity: adjust café recipes, portion evenly, and achieve desired outputs.
- Shelf life & safety: store, label, and present baked goods to ensure they stay fresh for sale.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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