HVAC Systems Course
This course equips you with essential skills to design HVAC systems for supermarkets, covering load calculations, interactions with refrigeration, equipment sizing, airflow management, and humidity control. Develop expertise in creating efficient, dependable, code-compliant systems that safeguard products and ensure shopper comfort while minimizing energy use.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Gain hands-on skills in sizing HVAC equipment, calculating loads, and managing humidity for large commercial buildings like supermarkets. Master climate analysis, psychrometrics, and ASHRAE standards to compute sensible and latent loads, choose optimal systems, plan air distribution, and create detailed reports ensuring comfort, energy efficiency, and regulatory compliance.
Elevify advantages
Develop skills
- Perform HVAC load calculations to estimate sensible and latent loads for supermarket areas.
- Size equipment by converting load data into appropriately sized HVAC and ventilation units.
- Design air distribution systems with diffusers and returns to safeguard refrigerated zones.
- Control humidity and ventilation through effective airflow and dehumidification strategies.
- Prepare technical HVAC reports documenting assumptions, loads, and equipment selections clearly.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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