Knife Forging Training
This comprehensive course teaches knife forging from initial steel choice through to the sharpened edge. Focused on metallurgy, it includes alloy selection, heat treatment processes, grain refinement, grinding methods, and performance testing. Participants will create superior blades featuring dependable hardness, resilience, and resistance to rust, ideal for small-scale production.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This course provides a practical guide to crafting durable knives in a compact workshop. You will learn about selecting steels, forging techniques, managing heat, and applying exact heat treatments for optimal strength and durability. Gain expertise in grinding, edge design, polishing, and attaching handles, along with safety measures, testing procedures, and record-keeping to ensure high standards, consistency, and buyer trust.
Elevify advantages
Develop skills
- Master steel selection: quickly pick the best alloys for knives with assurance.
- Control heat treatment: perfect austenitizing, quenching, and tempering for top results.
- Excel in hand forging: form tangs, bevels, and tips using precise heat management.
- Achieve professional grinding and finishing: perfect bevels, edges, and surfaces for expert knives.
- Conduct thorough knife testing and quality checks: confirm hardness, durability, and standards in your workshop.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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