Blade Sharpener Course
Gain expert skills in sharpening knives, chisels, and shears to pro standards. Explore edge geometry, selecting grits, using machines safely, setting up a productive bench, and delivering client-polished results. Produce razor-sharp, durable tools and expand your sharpening business with confidence and efficiency.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This course guides you through sharpening pocket knives, chef knives, pruning shears, and chisels using step-by-step methods. Master edge geometry, steel properties, grit choices, and safe handling of stones, guides, and machines. Build an effective sharpening station, handle waste properly, safeguard tools, and learn to discuss results, pricing, and maintenance for sharp, long-lasting professional edges.
Elevify advantages
Develop skills
- Precision grit selection: match stones and media to blade damage fast.
- Pro sharpening workflows: restore chef knives, chisels, shears in minutes.
- Safe machine sharpening: use grinders and belts without overheating edges.
- Edge testing mastery: use quick, simple checks to guarantee razor results.
- Client-ready service: price jobs, explain work, and give clear care advice.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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