pruner training
Gain expertise in professional pruning techniques for grapes, apples, and climbing roses. The course covers accurate cuts, optimal timing, essential tools, and safety measures to enhance yields, prevent diseases, and restore plant structures. This vital training equips pruners for effective management in vineyards, orchards, and modern agriculture, ensuring consistent success across seasons with practical skills and real-world applications.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This course provides clear, practical guidance on pruning grapevines, pergolas, apple trees, and climbing roses to promote healthier plants and higher yields. You will learn proper timing, cut selection, training systems, and how to manage overgrown structures. Additionally, master tool selection, sharpening, hygiene, safety protocols, and efficient workflows, supported by real examples of cuts and aftercare techniques to work faster, minimize disease, and achieve reliable results every season.
Elevify advantages
Develop skills
- Precision pruning of grapevines to increase yields and control diseases in pergolas and vineyards.
- Professional pruning of apple trees to improve structure, light penetration, and quality fruiting wood.
- Pruning and training climbing roses for maximum blooms, better airflow, and quick fence coverage.
- Safe and efficient pruning processes including tool selection, sharpening, hygiene, and PPE usage.
- Expert cut techniques and aftercare such as clean cuts, wound treatment, tying, and seasonal monitoring.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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