Milking Equipment Operator Course
Gain expertise in running milking equipment, managing cows, upholding milk hygiene, and performing preventive maintenance. Master checklists, cleaning processes, and troubleshooting techniques to increase milk production, safeguard udder health, and comply with rigorous dairy standards on any farm operation.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This course equips you with hands-on skills to operate, clean, and maintain milking systems effectively. You will learn proper milking procedures, udder preparation, milk flow checks, cleaning protocols, sanitizer application, hygiene verification, routine inspections, preventive upkeep, and issue resolution to ensure top milk quality, lower somatic cell counts, and avoid expensive breakdowns.
Elevify advantages
Develop skills
- Master milking procedures: manage cows securely while preserving udder health.
- Operate milking systems: control clusters, pulsators, and vacuum systems confidently.
- Clean and sanitize milking areas: execute efficient CIP cycles to protect milk quality.
- Conduct preventive maintenance: adhere to daily through yearly schedules to minimize downtime.
- Troubleshoot milk problems: resolve drops in yield, liner issues, and SCC rises swiftly.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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