Fisheries Logistics Management Course
Gain expertise in fisheries logistics management by learning to plan efficient routes, maintain cold chains, reduce fuel expenses, and minimise spoilage. Acquire hands-on techniques to optimise vehicle fleets, adhere to delivery schedules, preserve seafood quality, and mitigate risks throughout the supply chain.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This Fisheries Logistics Management Course equips you with essential skills to coordinate same-day multi-client deliveries, optimise routes and fuel consumption, and select appropriate refrigerated transport. You will master temperature control protocols, seafood safety compliance, risk assessment and contingency planning, plus utilise KPIs, monitoring systems, and incident reporting to reduce waste, ensure product integrity, and boost operational efficiency daily.
Elevify advantages
Develop skills
- Cold-chain route planning: design multi-stop seafood deliveries within time limits.
- Refrigerated fleet management: select truck types, loads, fuel efficiency, and emissions control.
- Temperature control assurance: monitor, record, and fix breaks in seafood cold chains.
- Risk management strategies: handle delays, breakdowns, and decisions on lost shipments.
- Seafood logistics KPIs: measure on-time delivery, spoilage rates, and cost per ton for improvements.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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