HQSE (Hygiene Quality Safety Environment) training
Gain mastery in HQSE for food processing plants using practical tools for safety, hygiene, quality, and environmental management. The course covers ISO-based integrated management systems, risk assessments, incident prevention strategies, internal audits, and training design to reduce accidents, safeguard products, ensure compliance with regulations, and enhance overall operational efficiency in Kenyan processing environments.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This HQSE Training offers a clear overview of combined hygiene, quality, safety, and environmental practices for food processing plants. You will learn key aspects of ISO 9001, 14001, and 45001 standards, along with risk assessment, incident reporting, behavioural safety, sanitation protocols, waste management, and internal auditing to boost compliance, cut down incidents, and improve daily operations.
Elevify advantages
Develop skills
- Implement IMS aligned to ISO 9001, 14001, and 45001 standards for quick integration of quality, safety, and environmental practices.
- Conduct thorough risk assessments in food plants, identifying hazards, controls, and hygiene best practices.
- Lead workplace safety initiatives including PTW, LOTO, incident reporting, and behavioural safety coaching.
- Plan and perform internal audits for HQSE systems, tracking KPIs and driving continual improvement.
- Design effective HQSE training programs with TNA, competency assessments, and impact evaluation.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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