Anatomy and Physiology of Domestic Animals Course
This course equips veterinary professionals with essential knowledge of domestic animal anatomy and physiology, focusing on dogs and cattle. Participants will master diagnosing canine digestive issues like chronic vomiting and weight loss, assessing bovine limb and hoof structures for lameness prevention, and understanding mammary gland functions to support milk yield. Through practical training, learners develop skills in clinical reasoning, diagnostic selection, fluid therapy, nutrition, pain management, and clear communication with clients and farm teams using evidence-based approaches tailored to real-world practice.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Gain practical insights into canine digestion, chronic vomiting, weight loss, bovine limb and hoof anatomy, lameness detection, and mammary gland physiology. Connect anatomical knowledge to clinical symptoms, select targeted diagnostics, implement fluid therapy, nutrition plans, pain relief strategies, and communicate effectively with clients and farm staff using evidence-based veterinary principles.
Elevify advantages
Develop skills
- Diagnose canine gastrointestinal disorders by linking anatomy to vomiting and weight loss swiftly.
- Evaluate bovine limbs and hooves to identify lameness risks using precise anatomical indicators.
- Enhance dairy herd health by applying lameness management to safeguard milk production.
- Conduct targeted small animal examinations by correlating clinical signs with vital organs.
- Choose diagnostics effectively by relating tests to organ function and physiological processes.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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