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Production Nutritionist Course

Production Nutritionist Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This Production Nutritionist Course delivers practical, current skills to formulate and enhance savoury snacks achieving specific health goals and regulatory standards. Master setting per-serving nutrient benchmarks, selecting functional ingredients, preserving nutrients during processing, minimising safety and quality hazards, and crafting accurate labels and claims for US and EU markets in an intensive, results-driven approach.

Elevify advantages

Develop skills

  • Set nutrient targets by converting guidelines into precise per-serving snack specifications.
  • Design improved snacks aligning formats, texture, and nutrition with adult requirements.
  • Select optimal ingredients to balance fats, fibre, salt, and flavour for better health.
  • Manage processing risks to reduce acrylamide, oxidation, and nutrient losses effectively.
  • Develop compliant labels including US/EU claims, allergen info, and Nutrition Facts.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet my boss's and the company's expectations.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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