Biochemistry and Nutrition Course
Enhance your biochemistry and nutrition expertise to create evidence-based meal plans, analyse key biomarkers, and boost insulin sensitivity, weight control, and lipid profiles with practical tools for immediate use in clinical nutrition practice. This course provides a solid framework for metabolic health improvement through real-world applications like meal planning and client coaching.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Gain a clear, evidence-based understanding of biochemistry and nutrition to enhance metabolic health via practical meal planning. Delve into carbohydrate and lipid metabolism, insulin resistance, and vital biomarkers, then apply this knowledge to develop effective dietary patterns, 7-day meal plans, grocery lists, and client communication strategies that promote optimal glucose levels, lipids, weight management, and sustained adherence.
Elevify advantages
Develop skills
- Design evidence-based meal plans using carb, fat, and protein strategies.
- Interpret metabolic labs linking glucose, HbA1c, triglycerides, and waist size to diet.
- Translate biochemistry into practice by explaining insulin, lipids, and cravings simply.
- Build 7-day nutrition plans with grocery lists, prep steps, and follow-up metrics.
- Coach clients effectively using clear language, motivational tools, and relapse prevention.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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