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Cookie Production Course

Cookie Production Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

The Cookie Production Course teaches you how to plan accurate batches, manage mixing times, and control dough temperature for reliable results. You'll learn oven timetabling, tray handling, and production rate calculations, along with ingredient costing, packaging strategies, and waste minimisation. It also covers baker’s percentages, precise measuring, food safety, quality checks, and straightforward processes for efficient, large-scale cookie production.

Elevify advantages

Develop skills

  • Pro batching strategy: plan mixer loads, timing, and dough temperature quickly.
  • Oven scheduling mastery: organise trays, rotations, and roles for steady output.
  • Costing and sourcing: price cookies, size packages, and reduce ingredient waste.
  • Precision controls: establish QC specs, logs, and tests for consistent cookie quality.
  • Lean cookie workflow: design safe, continuous, high-volume production days.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet my boss's and the company's expectations.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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