Custom Marshmallow Course
Gain pro skills in marshmallow production for bakeries: perfect base mixes, flavours, colours, shapes, and finishes, alongside safety measures, efficient workflows, and quality checks to deliver consistent, market-ready custom marshmallows for your dessert business or menu.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This course teaches reliable small-batch marshmallow making with top sanitation, safety, and organisation. Master basic recipes, ingredient functions, and texture balances, then excel in flavouring, colouring, shaping, cutting, and fancy finishes. Develop smooth multi-flavour processes, smart packaging, and fixes for steady, gift-worthy outcomes.
Elevify advantages
Develop skills
- Master pro marshmallow bases: ratios, textures, and bakery ingredients quickly.
- Flavour and colour expertly: vibrant, lasting marshmallows with sharp tones.
- Shape and finish like experts: pipe, cut, and decorate for high-end sales.
- Manage efficient small-batch runs: multiple flavours per batch with quality checks.
- Package and store profitably: attractive gifts, long shelf-life, humidity management.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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