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Pastry and Dessert Shop Management Course

Pastry and Dessert Shop Management Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This practical course teaches you to create profitable menus, set effective combo prices, and handle product lifecycles to reduce waste and improve margins. Master daily production planning, stock management, and basic procedures for efficient operations. Enhance service interactions, product displays, and upselling techniques, while using local marketing, social media, and key metrics to draw in customers and steadily raise average spend.

Elevify advantages

Develop skills

  • Profit-focused pastry menu design: create items, combos, and pricing quickly.
  • Daily pastry production planning: predict demand, reduce waste, increase profits.
  • Effective dessert shop marketing: local promotions, social media, and performance metrics.
  • Customer service excellence: scripts, displays, and upselling to boost sales.
  • Efficient pastry shop operations: staffing, procedures, and checklists for seamless service.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet my boss's and the company's expectations.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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