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Beginner Cake Making Course

Beginner Cake Making Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This Beginner Cake Making Course equips you with hands-on skills to plan bake assemble and decorate reliable celebration cakes for small-scale baking. You will learn precise weighing recipe scaling and sponge mixing techniques followed by fillings soaking syrups smooth icing basic decorations hygiene practices storage packaging and transport to ensure consistent stable and service-ready cakes from every batch.

Elevify advantages

Develop skills

  • Professional sponge mixing: master reliable bakery-ready cake batters fast.
  • Practical cake assembly: stack fill and support stable multi-layer cakes.
  • Smooth icing finishes: achieve clean buttercream and ganache in minimal time.
  • Bakery workflow and safety: optimise stations ovens hygiene and allergen control.
  • Packaging and shelf life: box transport and brief clients for flawless service.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet my boss's and the company's expectations.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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