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Ramen Cooking Course

Ramen Cooking Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This Ramen Cooking Course offers hands-on, step-by-step guidance to create, prepare, and serve top-notch ramen bowls every time. You'll master broth making, noodle techniques, seasoning blends, bowl building, and serving tips, along with safety measures, storage solutions, and quality checks. Pick up proven techniques, problem-solving skills, and sharing methods ready for any busy kitchen or class in Kenya.

Elevify advantages

Develop skills

  • Master ramen broth: pull, clear, and handle stocks for restaurant-quality results.
  • Craft perfect noodles: make bouncy alkaline ramen with great texture and strength.
  • Balance tare and oils: mix salts, fats, and savoury notes for steady taste.
  • Assemble pro bowls: measure portions, time steps, and plate for quick service.
  • Troubleshoot ramen: spot and solve noodle, broth, or flavour problems on the spot.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet my boss's and the company's expectations.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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