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Lebanese Cuisine Course

Lebanese Cuisine Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

Gain hands-on skills in preparing top-quality hummus, tabbouleh, and kibbeh for professional kitchens. Discover authentic Lebanese flavours, exact ingredient prep, smooth kitchen operations, and neat plating techniques. Learn to scale recipes, manage costs, follow food safety rules, and store items properly for seamless service and consistent authentic results every time.

Elevify advantages

Develop skills

  • Master preparing Lebanese kibbeh using meat, bulgur, shaping, and expert cooking techniques.
  • Perfect authentic hummus through chickpea preparation, tahini blending, and strict food safety measures.
  • Develop standardised recipes with scaling, costing, and waste reduction for professional use.
  • Enhance tabbouleh skills in herb management, bulgur handling, and achieving vibrant fresh textures.
  • Streamline service of Lebanese dishes with effective prep, plating, and kitchen flow optimisation.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet my boss's and the company's expectations.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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