Event Catering Course
Gain expertise in event catering tailored for weddings and conferences. Develop abilities to create profitable, inclusive menus, orchestrate seamless service and guest experiences, handle supplier logistics, maintain strict budget controls, and mitigate risks effectively—ensuring every event operates flawlessly while exceeding the expectations of clients and attendees alike.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This Event Catering Course equips you with hands-on skills to confidently plan and execute professional catering for weddings and conferences. You'll master guest profiling, menu design for varied dietary needs, logistics and supplier coordination, budget oversight, and risk management. Using practical templates and straightforward strategies, you'll swiftly transform client requirements into efficient, budget-friendly catering plans that consistently deliver outstanding results.
Elevify advantages
Develop skills
- Design event menus: create seasonal, nutritious options suited for weddings and conferences.
- Plan service flow: organise guest pathways, schedules, and staff allocation for seamless operations.
- Manage catering logistics: liaise with suppliers, equipment rentals, and venue kitchen preparations.
- Ensure risk and food safety: address allergies, emergencies, and compliance protocols.
- Optimise budgets: oversee food, staff, and vendor expenses while upholding top quality.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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