Master Barbecue Chef Course
Advance your culinary career with the Master Barbecue Chef Course. Gain expertise in fire management, butchery, international barbecue techniques, tasting menu creation, food safety, and customer interaction to provide reliable premium barbecue meals for sophisticated customers. This comprehensive training covers precise butchery skills, temperature regulation, diverse barbecue styles including fusion, menu planning, sauces, accompaniments, desserts, safety protocols, organisation, and communication for profitable memorable events serving eight guests.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The Master Barbecue Chef Course offers hands-on advanced training to plan and deliver an elegant 5-course barbecue menu for 8 guests. Master accurate butchery, fire and heat management, local and fusion barbecue methods, menu structure, sauces, sides, desserts, alongside food hygiene, planning, guest engagement, and reliable systems for consistent profitable impressive service every occasion.
Elevify advantages
Develop skills
- Pro barbecue fire control: manage coals, airflow, and temps precisely.
- Advanced meat and vegetable butchery: select cuts and methods for maximum flavour.
- Barbecue tasting-menu design: create balanced 5-course high-end experiences.
- Signature rubs, sauces, and sides: develop scalable consistent recipes quickly.
- Professional food safety and service: prevent cross-contamination and impress guests.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
FAQs
Who is Elevify? How does it work?
Do the courses have certificates?
Are the courses free?
What is the course workload?
What are the courses like?
How do the courses work?
What is the duration of the courses?
What is the cost or price of the courses?
What is an EAD or online course and how does it work?
PDF Course