Master Chef Course
The Master Chef Course takes your culinary expertise to new heights with cutting-edge techniques, sharp kitchen management, clever menu planning, and strict food safety measures. Gain the confidence to deliver reliable top-tier service and craft sophisticated tasting menus that impress every time. Perfect for ambitious chefs aiming to lead professional kitchens with precision and flair.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This Master Chef Course hones advanced cooking skills and boosts everyday kitchen efficiency. You'll master modern desserts, accurate butchery, sous-vide cooking, fermentation processes, and elegant sauces. Apply these through smart mise en place, stylish plating, and perfect service timing. Develop solid recipes, HACCP food safety standards, team training methods, and wise choices in menus, sourcing, and costs to lift every meal service.
Elevify advantages
Develop skills
- Advanced cooking mastery: Perfect sous-vide, confit, braising, and bold flavour balancing.
- Stylish plating and timing: Serve stunning dishes swiftly with flawless service rhythm.
- Recipe standardisation: Create exact, expandable recipes for uniform results every shift.
- Food safety with HACCP: Implement expert safeguards for guests and kitchen staff alike.
- Menu and sourcing smarts: Build lucrative menus from fresh, seasonal, trackable ingredients.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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