Cooking for Beginners Course
Build core cooking abilities for everyday meals: safe knife skills, precise heat management, quick weeknight planning, and strict hygiene standards. Discover easy, tasty recipes, savvy shopping tips, and streamlined cleanup methods to produce reliable, pro-level results right away. Perfect for novices aiming for consistent kitchen success with minimal hassle.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This beginner cooking course offers straightforward, step-by-step instructions for safe and assured home cooking. You'll master following and creating recipes, managing stovetop and oven heat, proper knife handling, and avoiding cross-contamination. Gain skills in preparing dependable dishes, planning meals wisely, cleaning efficiently, and storing food securely to ensure every meal is well-organised, reliable, and top-notch.
Elevify advantages
Develop skills
- Weeknight meal planning: craft quick, nutritious one-pan dishes using basic tools.
- Heat and knife mastery: perfect safe slicing, searing, frying, and checking doneness.
- Kitchen safety and cleanliness: avoid cross-contamination, fires, and food poisoning.
- Beginner recipe creation: develop simple, secure, sequential cooking guides.
- Food storage and leftovers: chill, tag, and arrange items for safe, waste-free kitchens.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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