Culinary Critic Course
Become a pro restaurant reviewer. This Culinary Critic Mastery Course equips food experts to appraise service, vibe, dishes, and pricing—transforming keen taste analysis into trustworthy, impactful reviews that guide everyday eaters.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Gain hands-on skills to scout eateries, schedule visits, and assess meals confidently. Master systematic tasting notes, service and atmosphere ratings, cost evaluation, and honest review practices. Craft compelling, structured critiques that spotlight positives, reveal flaws, and steer diners to wise choices.
Elevify advantages
Develop skills
- Plan expert visits: check service, jot notes, and record subtly.
- Refine tasting skills: assess taste, feel, presentation, and worth swiftly.
- Critique service and setting: rate staff, atmosphere, and ease accurately.
- Build fact-based reviews: check facts, background, and morals always.
- Write sharp reviews: organise, refine, and perfect ready-to-post content.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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