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BBQ 101 Course

BBQ 101 Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This course equips you with skills to plan and run safe, efficient backyard barbecues for small groups. Master grill setup, heat zones, vital tools, food safety, fire prevention, and precise temperature management. Craft balanced menus for diverse diets, prepare and season proteins and sides, control cooking times and plating, plus handle leftovers through proper cooling, storage, reheating, and waste minimisation techniques.

Elevify advantages

Develop skills

  • Pro BBQ prep workflow: shop, transport, marinate, and portion ingredients fast.
  • Heat control mastery: set up direct and indirect zones on gas and charcoal grills.
  • Safe, precise cooking: use thermometers, avoid flare-ups, and hit target temps.
  • Backyard menu design: plan balanced BBQ menus for mixed ages and diets.
  • Leftover management: cool, store, reheat, and repurpose grilled foods safely.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet my boss's and the company's expectations.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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