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Barbecue Cuisine Course

Barbecue Cuisine Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

Gain hands-on skills to prepare and serve safe, tasty barbecue for 40 people. Master choosing meats, preparing rubs and brines, using smokers and grills, managing fire and moisture, creating menus with sides, and tackling safety, equipment, and timing from start to finish.

Elevify advantages

Develop skills

  • Master barbecue safety by managing temperatures, preventing cross-contamination, and handling allergens.
  • Excel in fire and smoke control for steady low-and-slow cooking with proper moisture.
  • Design efficient menus for 40 guests, including meats, sides, sauces, and portions.
  • Coordinate multiple cookers like smokers, kettles, and griddles for smooth service.
  • Troubleshoot events confidently, dealing with weather, gear failures, and tight schedules.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet my boss's and the company's expectations.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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