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Food Testing Course

Food Testing Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

Gain hands-on expertise in conducting chemical, microbiological, and sensory tests for food safety and shelf-life. Master pH, water activity, salt, oxidation, microbial counts, rapid kits, testing schedules, data interpretation, failure investigations, and corrective measures in production settings.

Elevify advantages

Develop skills

  • Perform food chemistry tests like pH, water activity, salt, and oxidation for shelf-life assessment.
  • Conduct microbiological tests including total viable counts and pathogens with quick safety interpretations.
  • Design sensory panels, evaluate products, and detect spoilage early.
  • Apply corrective actions for failed tests using holds, CAPA, and proper records.
  • Track and graph lab data to identify trends and meet regulatory standards.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet my boss's and the company's expectations.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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