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Food Protection Manager Course

Food Protection Manager Course
from 4 to 360h flexible workload
certificate recognized by the MEC

What will I learn?

Boost your career with our Food Safety Supervisor Course, crafted for Kenyan food handlers aiming for excellence in food safety management. Learn key skills such as creating detailed food safety plans, putting in place strong hygiene practices, and understanding food safety risks common in Kenya. You'll also learn how to develop effective training for your team, ensure ongoing improvement, and keep careful records. Keep up-to-date with the latest Kenyan food safety rules and learn how to use feedback to make your business meet the highest standards of cleanliness and safety.

Elevify advantages

Develop skills

  • Master food safety plans: Develop and regularly update practical safety procedures.
  • Implement hygiene standards: Make sure everyone follows the best hygiene practices for themselves and the workplace.
  • Navigate food safety laws: Keep up with the changing Kenyan regulations and stay compliant.
  • Conduct safety audits: Carry out detailed checks and take steps to fix any problems found.
  • Manage documentation: Keep accurate and easy-to-understand records.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet my boss's and the company's expectations.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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