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Food Protection Course
Improve your knowledge of food safety with our detailed Course on Food Safety, made for watu working with food who want to sharpen their skills. Go deep into important topics like how to store food well, understanding diseases from food, and keeping the kitchen clean. Learn how workers should be clean, the right way to cook food, and how to control pests to make sure chakula is safe to eat. With useful, top-quality information, this course helps you put good food safety plans in place and keep high standards in any place where food is prepared or sold.
- Know how to store food well: Make sure you label things properly, rotate food, and control the temperature.
- Stop foodborne illnesses: Know the germs that cause sickness and put ways in place to control them.
- Keep the kitchen clean: Arrange your working spaces and follow cleaning rules.
- Improve how clean your workers are: Teach staff how to be clean themselves and how to wash hands properly.
- Put pest control in place: Know the pests and use good ways to manage them.

from 4 to 360h flexible workload
certificate recognized by the MEC
What will I learn?
Improve your knowledge of food safety with our detailed Course on Food Safety, made for watu working with food who want to sharpen their skills. Go deep into important topics like how to store food well, understanding diseases from food, and keeping the kitchen clean. Learn how workers should be clean, the right way to cook food, and how to control pests to make sure chakula is safe to eat. With useful, top-quality information, this course helps you put good food safety plans in place and keep high standards in any place where food is prepared or sold.
Elevify advantages
Develop skills
- Know how to store food well: Make sure you label things properly, rotate food, and control the temperature.
- Stop foodborne illnesses: Know the germs that cause sickness and put ways in place to control them.
- Keep the kitchen clean: Arrange your working spaces and follow cleaning rules.
- Improve how clean your workers are: Teach staff how to be clean themselves and how to wash hands properly.
- Put pest control in place: Know the pests and use good ways to manage them.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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