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Food Production Course

Food Production Course
from 4 to 360h flexible workload
certificate recognized by the MEC

What will I learn?

Boost your cooking skills with our thorough Food Production Course, created for food professionals who want to improve their abilities. Learn how to scale recipes, calculate ingredients, and manage kitchen resources well. Also, learn to coordinate staff, handle purchasing, and use sustainable methods. Get knowledge about quality control, food safety, and menu planning, including different dietary needs. This course gives you useful, high-quality information to make your food production processes better and help you succeed in the cooking business.

Elevify advantages

Develop skills

  • Learn to scale recipes properly for consistent portion sizes.
  • Make the most of kitchen resources for efficient production.
  • Use sustainable methods to reduce food wastage.
  • Coordinate staff well for smooth operations.
  • Plan menus that consider different dietary needs and various types of food.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet my boss's and the company's expectations.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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