Food Defense Specialist Course
Step into the role of a Food Defense Specialist, protecting ready-to-eat foods against intentional adulteration. Identify weaknesses in your facility, strengthen defences, equip your team through training, conduct thorough audits, and direct effective crisis responses to ensure consumer safety and preserve your brand's integrity. This course equips you with essential strategies to mitigate threats and maintain trust in the supply chain.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Gain hands-on skills to safeguard food production sites from deliberate contamination. Master key concepts, threat categories, and lessons from actual cases. Map facility layouts, pinpoint vulnerable spots, and rank risks. Develop robust physical barriers, process controls, and staff measures. Excel in handling incidents, stakeholder communication, audits, and ongoing enhancements to shield consumers and uphold your brand's reputation.
Elevify advantages
Develop skills
- Map facility risks: swiftly identify high-risk areas in food processing plants.
- Create effective Food Defense strategies: integrate physical, procedural, and personnel safeguards.
- Develop rapid incident response protocols: respond decisively to potential deliberate contamination.
- Conduct engaging Food Defense sessions: train staff, maintenance teams, and visitors thoroughly.
- Apply risk assessment methods: prioritise improvements using straightforward scoring systems.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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