Log in
Choose your language

Kombucha Brewing Course

Kombucha Brewing Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This course provides a straightforward, step-by-step guide to brewing kombucha at small scale. You'll master sweet tea preparation, SCOBY maintenance, pH and alcohol monitoring, carbonation techniques, and secure bottling to prevent explosions. Additional topics include hygiene practices, handling contamination, basic labelling, batch logging, and scaling to reliable 20–40 litre weekly output.

Elevify advantages

Develop skills

  • Design kombucha recipes by setting sweetness, acidity, tea base, and carbonation targets.
  • Control fermentation through managing SCOBY, pH, temperature, and contamination risks.
  • Scale production safely by sizing equipment, planning workflow, and following label rules.
  • Master flavouring and bottling to build stable flavours, control CO2, and prevent bursts.
  • Maintain professional records by logging batches, incidents, and shelf-life for quality.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet my boss's and the company's expectations.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

FAQs

Who is Elevify? How does it work?

Do the courses have certificates?

Are the courses free?

What is the course workload?

What are the courses like?

How do the courses work?

What is the duration of the courses?

What is the cost or price of the courses?

What is an EAD or online course and how does it work?

PDF Course