Vodka Distillation Course
This course equips you with essential skills to produce high-quality vodka from grain to glass. You will master mash bill design, precise mashing and fermentation techniques, safe column distillation operations, accurate cut-making, and rigorous lab quality checks. Achieve neutral, consistent, and compliant vodka batches suitable for professional production, ensuring safety and excellence in every step.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Gain expertise in all phases of vodka production through this practical course. Master mash bill formulation, grain choices, mashing processes, pH and temperature management, fermentation oversight, and yeast selection for a pure neutral spirit. Build skills in column rectification, precise cuts, methanol minimisation, sanitation protocols, record-keeping, and quality assurance to deliver reliable, regulation-compliant vodka consistently.
Elevify advantages
Develop skills
- Master precise mashing by targeting exact pH, temperatures, and gravity for pure vodka wash.
- Control fermentation effectively with yeast management, nutrients, and detailed logs for neutral spirit profiles.
- Operate column distillation by adjusting reflux, making clean cuts, and setting ABV for ultra-pure spirit.
- Prevent off-flavors and methanol through safe cut practices and optimal copper contact techniques.
- Monitor quality consistently using lab tests and records to ensure batch uniformity.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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