intro Sommelier Course
Advance your drinks service career through this Introductory Sommelier Training Course. Gain expertise in fundamental wine knowledge, tasting descriptions, food pairings, and customer-focused service techniques. Confidently choose wines, guide tastings, and increase sales in bars, eateries, or restaurants across Kenya.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This introductory sommelier course delivers practical wine service skills quickly. Master proper pouring techniques, suitable glassware, storage methods, and finding budget-friendly wines. Develop tasting notes in simple language guests understand. Cover essential grape varieties, key wine regions, label reading, and basic food pairing principles. Conclude with scripts for conducting engaging beginner tastings.
Elevify advantages
Develop skills
- Create a short wine menu by selecting three popular bottles swiftly.
- Describe wines professionally with clear, customer-friendly tasting notes quickly.
- Match wines to cafe meals using straightforward, dependable pairings.
- Provide assured service covering pouring, glassware, storage, and wine handling.
- Conduct entry-level tastings with welcoming scripts, timing, and guest interaction.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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