from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Gain hands-on skills to confidently present, serve, and discuss wines. Master proper opening, pouring, serving temperatures, and basic decanting. Learn to lead tastings, describe aromas, flavours, and structure simply. Develop solid food pairings and craft clear descriptions for four key everyday wine styles.
Elevify advantages
Develop skills
- Professional wine service: open, present, pour, and decant bottles confidently.
- Effective food and wine pairing: match simple dishes with easy rules.
- Lead beginner tastings: guide friendly, step-by-step wine sessions.
- Write clear wine notes: describe style, origin, and taste for guests.
- Build starter wine list: select four classic wines for small menus.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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