Beer 101 Course
Beer 101 Fundamentals Course teaches core beer styles, serving draft and bottled beer, storage practices, and food pairing strategies. Develop skills for assured customer recommendations, quality maintenance, and boosting drink sales with hands-on, bar-applicable techniques that enhance service efficiency and guest satisfaction in busy settings.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This course equips you with essential knowledge to discuss major beer styles like pilsners, IPAs, stouts, sours, and wheat beers confidently. You'll master flavour profiles, sensory terms, guest-friendly explanations, proper pouring techniques, suitable glassware, storage methods, stock rotation, and rapid quality assessments. Gain expertise in food pairings and effective customer engagement through focused, practical training.
Elevify advantages
Develop skills
- Master beer quality checks to ensure draft and bottled beer stays fresh and meets standards.
- Excel in draft handling by pouring, serving, and fixing issues swiftly like an expert.
- Boost sales with customer-centric approaches, recommending and upselling using simple scripts.
- Describe popular beer styles clearly so customers understand right away.
- Pair beers smartly with food menu items and explain matches quickly.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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