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Catering Services Course

Catering Services Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This course equips you with hands-on skills to plan and deliver flawless catering events. You will learn to interpret event requirements, craft menus accommodating diverse dietary preferences, compute precise portions, select transport-friendly dishes, uphold food safety and hygiene standards, manage allergens, plan service equipment, coordinate staffing, and utilise timelines and checklists for immediate application.

Elevify advantages

Develop skills

  • Event menu planning: create cost-effective menus for diverse diets and locations.
  • Catering logistics: organise preparation, transport, staffing, and service efficiently.
  • Food safety management: enforce hygiene, allergen, and temperature protocols.
  • Portion and cost calculations: determine yields and quantities for any number of guests.
  • Buffet and canapé arrangements: design equipment, layouts, and displays that impress.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet my boss's and the company's expectations.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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