Coffee Making Course
Elevate your coffee game to professional standards for high-volume bars and eateries. Master speedy, uniform espresso pulls, pour-over brews, silky milk texturing, smooth workflows, strict hygiene, and precise quality controls—delivering every cup punctually, perfectly crafted, and memorable for customers every time.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Gain skills to brew top-notch espresso, pour-over, and batch brews reliably under pressure, ensuring quick and orderly service. Master grind adjustments, milk texturing, microfoam techniques, efficient workflows, hygiene practices, and rapid fixes. Develop strong quality checks, performance tracking, and habits for spotless gear with consistent outcomes every shift.
Elevify advantages
Develop skills
- Swift espresso service: extract shots, froth milk, and deliver with speed and accuracy.
- Expert pour-over techniques: consistently nail V60 and batch brews amid peak hours.
- Milk texturing prowess: produce velvety microfoam and exact amounts for all signature drinks.
- Real-time adjustments: tweak grind size, dosing, and recipes for unwavering taste.
- Spotless hygiene protocols: maintain clean, secure workstations safeguarding customers and team.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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