Barista Specialist Course
Boost your barista skills with our Barista Specialist Course, designed for bar and restaurant workers aiming for the best. Explore the origins of coffee and become a master of flavour, learn how to properly document and report, and improve your tasting and sensory analysis skills. Get good at frothing milk, including latte art and creating microfoam, and become a pro at espresso extraction techniques. This short, high-quality course offers practical, on-your-own-time learning to improve your skills and make your customers happy.

from 4 to 360h flexible workload
certificate recognized by the MEC
What will I learn?
Boost your barista skills with our Barista Specialist Course, designed for bar and restaurant workers aiming for the best. Explore the origins of coffee and become a master of flavour, learn how to properly document and report, and improve your tasting and sensory analysis skills. Get good at frothing milk, including latte art and creating microfoam, and become a pro at espresso extraction techniques. This short, high-quality course offers practical, on-your-own-time learning to improve your skills and make your customers happy.
Elevify advantages
Develop skills
- Master flavour notes: Know and improve the different tastes of coffee.
- Perfect espresso: Get the grind size, temperature, and extraction time just right.
- Froth milk expertly: Make perfect microfoam and handle any frothing problems.
- Conduct tastings: Lead sensory analysis and compare different coffees.
- Document professionally: Record details and write clear, short reports.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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