Barista Coffee Course
This Barista Coffee Mastery Course equips you with skills in espresso extraction, milk frothing, equipment maintenance, and efficient workflows. Tailored for bar and restaurant staff aiming for reliable, high-quality coffee service that impresses customers and boosts repeat business. Perfect for delivering café-standard drinks under pressure with confidence and speed.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Gain expertise in brewing consistent, delicious espresso through this hands-on barista course. Master dial-in methods, brew ratios, tasting techniques, and quick adjustments to grind, dose, and yield during busy shifts. Develop reliable milk steaming for ideal lattes and cappuccinos, plus essential routines for maintaining espresso machines and grinders, including troubleshooting and daily upkeep.
Elevify advantages
Develop skills
- Espresso dial-in expertise: establish recipes, evaluate taste, and tweak shots swiftly.
- Precise milk steaming: produce smooth microfoam ideal for lattes and cappuccinos.
- Efficient service routines: handle grinders, purging, and high-volume espresso production.
- Daily equipment upkeep: perform cleaning, backflushing, and machine protection on shift.
- Proactive maintenance: schedule descaling, burr replacements, and track service records.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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