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Banquet Course

Banquet Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

Gain hands-on skills to organise and run seamless banquets for up to 180 guests. Cover event formats, service methods, venue layouts, guest movement, and flow control. Excel in crafting menus, portion sizes, accommodating dietary requirements, beverage selection, and safe alcohol handling. Develop expertise in team staffing, pre-event briefings, schedules, quality checks, hazard control, and after-event tasks for top-notch professional banquets.

Elevify advantages

Develop skills

  • Plan banquet service: create layouts, manage guest flow, and optimise traffic paths.
  • Control high-volume timing: stick to strict schedules with perfect course sequencing.
  • Manage menus and diets: design well-rounded menus and tackle allergies assuredly.
  • Strategise beverages and bar: set up bars, match wines, and handle alcohol safely.
  • Coordinate teams: allocate duties, instruct staff, and oversee event close-down.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet my boss's and the company's expectations.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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