Business Course
Launch and run a profitable meal-delivery business. Master market research, pricing strategies, efficient operations, HR for small teams, and vital performance metrics. Streamline processes, cut costs, handle risks, and build a thriving food service in your community with practical, easy-to-apply tools.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This course teaches you to validate a meal-prep idea, craft a solid value proposition, and use customer insights for effective offers. It covers pricing, branding, promotion online and offline, plus operations, staffing, safety, delivery, cash flow tools, profitability, and metrics for confident scaling and risk management.
Elevify advantages
Develop skills
- Map customer insights from local research to create winning meal offers quickly.
- Build lean marketing funnels to attract, convert, and keep valuable lunch customers.
- Master basic profit controls: set meal prices, monitor margins, and handle cash flow simply.
- Set up HR for small teams: recruit, train, and schedule a dependable workforce.
- Develop operations playbooks for consistent sourcing, preparation, delivery, and risk handling.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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