pruner training
Gain expertise in professional pruning techniques for grapes, apples, and climbing roses. The course covers proper cuts, timing, tool handling, and safety protocols to increase yields, prevent diseases, and rejuvenate plant structures. Ideal for modern farming, vineyard, and orchard management, this training equips you with essential skills for consistent, high-quality results across seasons.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This course offers practical guidance on pruning grapevines, pergolas, apple trees, and climbing roses to promote healthier growth and higher yields. You will learn optimal timing, precise cut selection, training techniques, and solutions for overgrown plants. Additionally, master tool selection, sharpening methods, hygiene practices, safety measures, and streamlined workflows, supported by real-world examples and aftercare tips to enhance efficiency, minimise disease risks, and achieve reliable results every season.
Elevify advantages
Develop skills
- Precision pruning of grapevines to increase yields and control diseases in pergolas and vineyards.
- Professional pruning of apple trees to improve structure, light penetration, and quality fruiting wood.
- Effective pruning and training of climbing roses for abundant blooms, better airflow, and quick fence coverage.
- Safe and efficient pruning processes including tool selection, sharpening, hygiene, and PPE usage.
- Expert cut techniques and aftercare such as clean cuts, wound treatment, tying, and seasonal maintenance.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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