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Olive Oil Production Course

Olive Oil Production Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This course provides a straightforward guide from olive orchard to finished bottle. Master harvest timing, fruit handling, and quality checks, then excel in milling, process oversight, and waste handling. Develop field schedules, pest control strategies, storage systems, bottling methods, and traceability for consistent premium extra virgin olive oil production.

Elevify advantages

Develop skills

  • Orchard design and variety selection: plan productive groves for top-quality oil.
  • Seasonal crop management: schedule pruning, irrigation, and fertilisation effectively.
  • Integrated pest management for olives: monitor pests and diseases with safe controls.
  • Harvest and post-harvest handling: time picking to preserve flavour and quality.
  • Milling, storage, and bottling: manage processes for authentic extra virgin oil.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet my boss's and the company's expectations.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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