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Coffee Processing Course

Coffee Processing Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

Gain hands-on skills in coffee processing to enhance quality, consistent flavours, and higher yields. Master washed and natural techniques, control fermentation, perfect drying methods, and manage moisture levels effectively. Discover best equipment options, mill layout improvements, sustainable approaches, quality assurance methods, and data-led controls to reduce waste, ensure traceability, and satisfy premium buyers in espresso and brew markets.

Elevify advantages

Develop skills

  • Design effective coffee processing workflows for washed and natural methods to produce top-quality lots.
  • Optimise yields and minimise losses by monitoring key performance indicators, refining drying processes, and increasing green bean output.
  • Conduct practical quality assessments and cupping sessions to connect farm data with flavour profiles, defects, and buyer requirements.
  • Implement sustainable mill operations by reducing water consumption, repurposing pulp waste, and complying with industry standards.
  • Align processing techniques with end-user needs, tailoring methods to meet specific flavour goals for roasters and coffee shops.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet my boss's and the company's expectations.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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