Caterer and Reception Organizer Training
Master catering and reception organizing for parties and events. Learn menu planning, guest flow, staffing, budgeting, bar service, and risk management so you can run smooth, profitable receptions that impress every client and guest. Di course gi teach yuh how fi plan flawless receptions wid menu design, staffing, safety, an budget control fi big impact.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Caterer and Reception Organizer Training gives you a complete, practical roadmap to plan and execute flawless receptions. Learn menu design, quantity estimation, beverage planning, staffing, layout, food safety, dietary needs, storage, guest flow, bar strategy, timelines, vendor coordination, budgeting, risk management, an post-event follow-up in one focused course.
Elevify advantages
Develop skills
- Event flow design: plan guest circulation, service timing, and bar strategy.
- Menu and bar planning: build canapé menus, stations, and balanced drink lists.
- Staffing and layout setup: define roles, ratios, and high-efficiency floor plans.
- Risk and safety control: manage alcohol, crowd flow, and contingency plans.
- Budgeting and vendor sourcing: price events, compare quotes, and control costs.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students are saying
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