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Sushi Cooking Course

Sushi Cooking Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

Dis Sushi Cooking Course gi yuh focused, hands-on training fi mek consistent, top-quality sushi. Yuh guh lern how fi pick an store sushi-grade fish safe, master sharp knife skills, an trim fillets fi nigiri, maki, an sashimi. Yuh guh perfect di sushi rice prep, seasoning, an keepin it fresh, set up a smooth omakase station, an create balanced menus weh highlight freshness, texture, an flavour in every bite.

Elevify advantages

Develop skills

  • Sushi-grade fish boss: pick, store, an handle raw fish wid pro safety.
  • Perfect sushi rice quick: measure, cook, season, an fix rice like a real chef.
  • Sharp knife precision: sharpen, slice, an portion fillets fi nigiri an sashimi.
  • Omakase menu craft: balance flavour, texture, an portions fi pro service.
  • Service flow control: time rice, fish, an plating fi smooth sushi run.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students are saying

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet my boss's and the company's expectations.
SilviaNurse
Really great course. Lots of valuable information.
WiltonCivil Firefighter

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