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School Foodservice Training

School Foodservice Training
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

School Foodservice Training teaches yuh how fi plan 5-day menus dat kids really enjoy while hittin K–8 nutrition standards an handlin allergy needs. Yuh will learn large-scale recipe development fi 600 portions, safe production workflows fi a 4-person team, HACCP-based food safety, allergen control, cost management, waste reduction, an clear nutrition communication dat boosts compliance an improves daily operations.

Elevify advantages

Develop skills

  • Scale recipes fi big batches: turn dishes into 600 portions wid exact yields.
  • Design K–8 menus: create compliant, kid-friendly menus dat meet nutrition standards.
  • Plan school kitchen workflows: organize 4-person production from prep to safe service.
  • Control costs an waste: reduce food expenses, track KPIs, an cut plate waste quick.
  • Manage food safety an allergens: use HACCP, stop cross-contact, an protect students.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students are saying

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet my boss's and the company's expectations.
SilviaNurse
Really great course. Lots of valuable information.
WiltonCivil Firefighter

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