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Modern Vegetable Cookery Course

Modern Vegetable Cookery Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

Discover how to pick top seasonal veg, craft stunning plant-based dishes, and nail techniques like confit, sous-vide, fermentation, smoking, dehydration. Build sauces, purees, crunchy bits, perfect plating with texture pops, and streamline kitchen flow for every flavorful, profitable plate.

Elevify advantages

Develop skills

  • Modern veg techniques: confit, sous-vide, charring, precise roasting.
  • Master flavour pairing: build umami-rich, global-inspired veg dishes.
  • Elegant plating: balance colour, texture, aroma for fine-dining veg menus.
  • High-impact veg sauces: purees, emulsions, reductions, crunchy contrasts.
  • Pro kitchen systems: mise en place, timing, safety, consistent execution.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students are saying

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet my boss's and the company's expectations.
SilviaNurse
Really great course. Lots of valuable information.
WiltonCivil Firefighter

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