Master Barbecue Chef Course
This advanced course equips aspiring barbecue chefs with the skills to master fire management, butchery, menu design, and professional service for creating unforgettable 5-course barbecue experiences.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The Master Barbecue Chef Course provides practical, advanced training to create and deliver a sophisticated 5-course barbecue menu for 8 guests. You'll gain expertise in accurate butchery, fire and temperature management, regional and fusion barbecue techniques, menu planning, sauces, sides, and desserts, along with food safety protocols, organization, guest interaction, and systems for reliable, profitable, and unforgettable service every occasion.
Elevify advantages
Develop skills
- Pro barbecue fire control: manage coals, airflow, and temps with precision.
- Advanced meat and veg butchery: choose cuts and methods for peak flavor.
- Barbecue tasting-menu design: craft 5-course, balanced, high-end experiences.
- Signature rubs, sauces, and sides: create scalable, consistent recipes fast.
- Pro food safety and service: avoid cross-contamination and delight guests.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students are saying
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