School Lunch Lady Course
This course equips aspiring school lunch ladies with essential skills for safe, efficient, and compliant K–5 meal services, covering food safety, menu planning, allergy management, workflow optimization, and waste reduction.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The School Lunch Lady Course provides practical skills to operate a safe, efficient K–5 lunch service in one short program. Learn proper receiving, storage, and cooking procedures, comply with USDA nutrition and portion standards, create budget-friendly menus kids love, manage lines and incidents, address allergies, reduce waste, and optimize workflow for safe, consistent, compliant meals.
Elevify advantages
Develop skills
- School food safety: apply professional thawing, cooking, cooling, and storage steps.
- K–5 menu design: build compliant, kid-approved menus on a tight budget.
- Allergy-safe service: prevent cross-contact and manage pediatric food allergies.
- High-volume lunch flow: organize kitchen, line layout, and trays for 280 kids.
- Waste-smart operations: cut plate waste, track metrics, and improve each service.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students are saying
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